Thermal Conductivity: Muffins bake evenly without crusty sides. Cupcakes will come out perfectly uniform with the right amount of moist, sponge-like texture. Silicone muffin pan is heat resistant up to 450° F. Pan can be used in the oven, microwave, and freezer.
Eco-friendly: Reuse again and again. The silicone allows baked treats to pop out with ease, no need to line or scrub. It is possible to push in the bottom of the cups to pop out the muffins and cupcakes which prevents any risk of separating the muffin top.
Versatile: Use for muffins, fat bombs, chocolate covered desserts, mini savory treats such as quiche, or use as a soap mold. You can even use it as an ice cube tray or a place to store herbs. Cup size: .75 inches deep, 1.985 inches diameter at top of cup, 1.25 inches diameter at bottom of cup, volume per cup is one tablespoon.
No liners required and cleans easily: Liners are not necessary and any muffin spillage is easily wiped away through washing or dishwasher.
Recipe eBook: Sent to buyer from Bear Bakeware via Amazon message - buyers check message box and/or email to see message with recipe eBook attached. The recipes are from the owners as well as their family and friends that produce outstanding bakes!